Upcoming events.
Daring Pairings- Valentine’s Weekend Tasting
What if owner Doug Frost, winemaker Brian Rudin and local Chef Penny Addison put together a flight of Daring Pairings.
You'd have some magic and a sneak preview of some exciting upcoming releases. Featuring wines not yet available to the public, this flight of Daring Pairings takes you on a journey through the experimental winemaking at Echolands.
Raspberry Filled Lemon Bar | Cinsault 2024
Blackberry Profiterole | Poét-Nat Sparkling Cabernet Franc 2024
Chocolate Croissant Bread Pudding | Riesling 2024
This pairing is featured daily, Thursday, February 13th - Monday, February 17th at 11 a.m., 1 p.m. and 3 p.m.
Please use the link below for Reservations.
Movie Night Dinner- Valentine’s Day
Join us Friday, February 14th when our movie night continues with a movie paired dinner. Chef Penny Addison has crafted a movie inspired by the great love story that plays out in Casablanca. You can choose to add wine pairings curated by Doug Frost M.S., M.W. to go along with the dinner.
Doors open at 6 p.m. and we ask that you be seated for dinner by 6:30 p.m.
Artichoke Dip with Warm Flatbread suggestion pairing: Albus Sauvignon Blanc 2023
Arugula Salad with Strawberries, Sweet Onions, Almonds & Feta with Balsamic suggested pairing: Poet-Nat Sparkling Cabernet Franc 2023
French Herb Roasted Chicken with Potatoes & Seasonal Vegetables suggested pairing: Syrah Les Collines Vineyard 2021
Rick's Cafe Americain Cheesecake Bite with Orange & Honey suggested pairing: Grenache Walla Walla Valley 2023
Tickets are $65 per person for dinner and $25 for Wine Pairings. We are unable to accommodate cancellations to this event, but tickets are transferable. Wine selections will be made and paid for on the night of the movie.
Use the link below for Reservations.
Echolands Anniversary Weekend
Echolands Anniversary Weekend
Friday, March 28th- Sunset Concert
Saturday, March 29th- Winemaker & Chef’s Dinner
Sunday, March 30th- Industry Night
More details to be released.